chocolate
A maker of healthier chocolates opens new Clayton factory, eyes growth beyond St. Louis (Photos) The upstart chocolate maker, which uses raw honey instead of refined sugar, wants to build its brand in St. Louis and beyond. We took a peek inside its new 5,000-square-foot factory and retail store in Clayton.

A maker of healthier chocolates opens new Clayton factory, eyes growth beyond St. Louis (Photos) https://ift.tt/byONwEk esb8, start-up, studententrepreneurs, spouses, WashU, dormroom, chocolate